Ginsu 4 Piece Bakelite Steak Knife Set Review

Ginsu 4 Piece Bakelite Steak Knife Set
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If you're of a certain age, you probably remember the ultra-cheesy Ginsu commercials from the 70s and 80s, full of soda-can slicing and wood hacking and the like. I must say I hesitated to buy these because I still associate the Ginsu name with tacky infomercials. However, I needed steak knives and, frankly, the less you spend on steak knives, the more you have left to spend on steak. So I took a chance on a set of these. They're great! They feel good in the hand, they look nice, they're sturdy, and they're sharp as anything. I just put another set in my shopping cart, in fact.

Incidentally, my last set of steak knives was a fancy Henckels set. They were nice; they were sharp; they lasted a few years. But the fact is, none of these newfangled serrated blades can be sharpened, and the Henckels eventually got too dull to handle a sirloin. These will get dull too, I know, in a few years of hard use. But it won't hurt so much to pitch 'em when they only cost me $2.50 per knife.

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Product Description:
Ginsu 4 Piece Bakelite Steak Knife Set has full tang, triple riveted, easy to hold handles constructed for strength, balance and style. The high carbon, stain resistant, Japanese stainless steel blade keeps a longer lasting edge and the innovative double edge blade is perfect for precision cutting. The blade never needs sharpening for durability.Limited Lifetime Warranty.

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