Average Reviews:
(More customer reviews)1) From TV viewing, I was under the impression that when chopping an onion or tomato with a Santoku, the slices wouldn't stick. NOT. Basically, as others have said in reviews of other Santokus, it's -no more, no less - a chef's knife.
2) Having said that, this knife is SHARP. Love it. I would buy this brand again (when you come right down to it, Henkels is overrated. Ditto Wusthof).
3) Well balanced & nice fit to my hand (tho prob too small for an extra large hand). I like it much better than our classical (huge) chef's knife as it's easier to use.
4) Attractive "traditional" appearance
Overall? Major bang for buck. I will try Victorinox again (btw, this knife is made in Solingen, Germany).
Click Here to see more reviews about: 7 in. Santoku, Rosewood Handle, Granton Edge (41527) Category: Cook's and Chef's Knives
Product Description:
Item #: 41527.
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