Average Reviews:
(More customer reviews)The picture showed a black knife set (which is what I wanted) - I received a white one.
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Product Description:
Restaurant and foodservice professionals demand cutlery that offers exceptional performance while meeting food preparation safety requirements.Knives and accessories produced by MONTANA KNIFE are designed to meet those needs.MONTANA KNIFE uses the best German grade high carbon molybdenum stainless steel in their blades.The metal is heat treated to a 54 - 56 Rockwell hardness and will hold a razor sharp edge.The handles are made from polypropylene are designed to allow a firm non-slip grip.All knives and accessories are dishwasher safe.Each item is National Sanitary Foundation(NSF) certified as safe for use in food preparation.This roast/carving set contains 12" roast slicer and a 13" cook's fork.The roast slicer has a blade length of12" and features a comfortable non-slip white polypropylene handle.The overall dimensions are 17.375" in length x .875" in handle width x 1.75" in height.The roast slicer is used for cutting large bulk cooked meat like roast, ham, and turkey into long or short thin slices.It's long blade extends through the widest section of the meat keeping the cut thin and even.The cook's fork measures 13" in length x .625" in handle width x 1.25" in height.Item 7200
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