Victorinox Forged 2-Piece Santoku Knife Starter Set Review

Average Reviews:

(More customer reviews)These knives, for the 3 weeks I have been using them, have been a healthy start to my cutlery collection.The handles feel very natural and they cut through anything without problem.My one gripe would be that the gratton edge on the santoku knife does not do its job as well as it should, but, regardless, this set is a perfect affordable choice for anyone.

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Product Description:
Famous for its line of Swiss Army knives, Victorinox is also renowned for its fine kitchen cutlery. The Forged line is a great example of beautiful functionality blended with impeccable craftsmanship. The name of the line refers to the construction of the knives' blades, which are hot-drop forged and ice-tempered for exceptional strength and integrity. Made in Germany from high-carbon, stain-proof steel, the knives are finished in Switzerland with a twice-sharpened, laser-tested edge. They feature a single-piece full-tang construction for stability and balance, and their comfortable handles are triple-riveted for durability. An extensive range with open-stock pieces as well as sets, the Victorinox Forged collection is a lifetime investment, suited to accomplished and aspiring home cooks.
A great combination, this Forged santoku starter set handles fine cuts, heavy-duty chopping, and precision trimming. The 7-inch santoku knife features a cleaver-style shaping that offers both power and control. Its Granton edge, which is set with a series of shallow indentations, prevents sticking, so slices can be paper-thin. To prep, peel, and garnish, the 3-1/2-Inch parer is both precise and comfortable in action. Both knives should be washed by hand for best care and carry Victorinox's lifetime warranty. Coordinating chef's, serrated, and steak knives are also available. --Emily Bedard

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