Kotobuki Cheese Knife with Wood Cover, Brown Review

Average Reviews:

(More customer reviews)I'm not sure if I would consider this a cheese knife, but it is extremely handy nonetheless. I like this version over the other style (with a pointed tip) because it does not have the tendency to poke holes in pockets and such. I use this every day at work, and it makes any small job a breeze. Definitely worth the $10!

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Product Description:
Kotobuki knives are made in Japan where knives are made for a specific use and purpose with a unique shape.These knives have a high quality stainless blade that keeps it's edge and is easy to clean.Fruit or picnic knife with wood cover and handle.Blade length:3-3/4-inchHand wash with a mild detergent and wipe dry.Sharpen with a whetstone.