Kyocera Paring Knife, 3-Inch White Blade Review

Average Reviews:

(More customer reviews)This knive is very light, razor sharp, and a joy to use.I recommend that you use this knife for fruits and vegatables exclusively, as I don't think it will stand up as a "utility" knife.Also, you can't sharpen it by conventional means and so you should treat it as a delicate instrument (no dishwasers or throwing it in a pile with other knives and forks).That said, it is holding it edge very well.We've had another Kyocera ceramic knife for two years and with good treatment, it is still very, very sharp.

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Product Description:
These Kyocera Ergonomic Series knives offer a new way to cook. The ceramic blades are half the weight of steel and are chemically inert, for a cleaner & healthier kitchen. They're moisture-resistant, tightly riveted in 3 places and retain their sharpness 10 times longer than standard steel knives.

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Kyocera Revolution Series 3-1/7- Inch Paring Knife with Red Handle, White Blade Review

Average Reviews:

(More customer reviews)WOW! This is my first Kyocera - but it won't be the last. I just got it today and put it through it's paces.........a very soft tomato, went right through it, crisp celery, neat and clean, no strings, pared a tater in nothing flat. By comparison, I received a less expensive ceramic knife set for Christmas..........not nearly as sharp as the Kyocera. Can't wait to get a few more. Highly recommend this brand - no kitchen should be without at least one!

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Product Description:
The Kyocera Revolution 3-1/7-inch paring knife slices paper-thin slivers of tomatoes, fruits, and vegetables, and is ideal for peeling. Impervious to acids, juices, oils, and salts, this fine ceramic knife leaves no metallic taste or odor and helps to maintain the freshness of fruit and vegetables. The razor-sharp blade retains its original sharpness 10 times longer than steel knives. Because the ceramic blade is so light, no artificial weight is added to the handle. This creates an extremely balanced, lightweight tool that reduces fatigue during repetitive cutting tasks.
Kyocera's most popular line, the Revolution series features deeper blades for greater knuckle clearance. Comfortable, ergonomic resin handles provide precise control. Distinctive shape makes the knives easy to find and easy to use. Offered in black- and white-bladed versions, these sleek, ultra-sharp knives are ideal for everyday use on fruits, vegetables, and boneless meats. They're made in Japan and should be washed by hand. All Kyocera ceramic products are warranted to be free from defects in material or workmanship for five years.

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